Catfish chips into one alternative meat processing catfish easy. Can be used for own consumption or business, considering the chips into food snacks are popular in the community. Immediately, first prepare the material - the following materials
- Meat catfish that had been cleaned from the bones, 500 grams
- Tapioca flour 500 grams
- Duck Eggs 2 eggs
- Water 100 ml
- Salt to taste
- Sugar to taste
- Right amount of oil
How to make
- Ensure to clean catfish meat from the bones and fins (only meat only)
- Steamed meat catfish, then chill for a moment
- Puree meat with crushed or milled catfish
- Mix the starch with a little water
- Put delicate catfish meat, salt, sugar and eggs duck
- Stir until smooth
- Put the dough in plastic, then steamed until cooked
- After a cold, thin slices of dough and drying
- And the chips are ready to be fried
No comments:
Post a Comment